Seasonal Blend
Espresso Roast
Seasonal Blend
$20.00
walnut and brown sugar with a blackcurrant finish
ABOUT THIS COFFEE
GESHA VARIETY COFFEE IS FAMOUS AND PRIZED WORLDWIDE FOR ITS DELICATE, TEA-LIKE FLAVOURS. IT’S ALSO A FAIRLY RARE VARIETY, AS IT REQUIRES EXTRA CARE ON THE PART OF THE PRODUCER, AND IT GROWS WELL IN JUST A FEW PLACES.


THIS GESHA COFFEE WAS PRODUCED BY THE RODRĂŤGUEZ FAMILY, THE MOST PROMINENT COFFEE-PRODUCING FAMILY IN BOLIVIA. THROUGH THEIR FARMS, AND THEIRÂ TRAINING PROGRAMÂ FOR OTHER FARMERS, THE FAMILY WORKS TIRELESSLY TO BUILD A MARKET, AND A SUSTAINABLE FUTURE, FOR BOLIVIAN SPECIALTY COFFEE.
SUITABLE FOR
ESPRESSO, STOVETOP, PLUNGER
DETAILS
ORIGIN
60% BRAZIL,
40% EL SALVADOR
40% EL SALVADOR
VARIETY
GESHA
PROCESS
NATURAL
TASTING NOTES
AROMA
TROPICAL FRUITS
ACIDITY
GUAVA
BODY
SYRUPY
FINISH
COCOA
RECIPE
DONE
20-22 GRAMS
YIELD
46-52 GRAMS
BREW TIME
26-32 SECS